Organic items can range from apparel, to food, to innovative cooking products. As these concepts and items are still new to so many consumers, I feel its more important than ever to share why it’s so practical, ethical and increasingly easier to consume organic products over conventional ones.
According to the OTA (Organic Trade Association) “Organic refers to the way agricultural products are grown and processed. It includes a system of production, processing, distribution and sales that assures consumers that the products maintain the organic integrity that begins on the farm.”
Everyones reasons for buying organic may vary personally, but here is a quick list below of my favorite reasons.
No Crazy Chemicals
Organic farms are not permitted to use toxic chemicals, fertilizers, or harsh pesticides so they are filled with only the crops themselves and the natural wildlife that co-habitats with them. These guidelines also help to ensure that those nasty chemicals don’t end up in contact with your skin as many crops end up woven into clothing. Growing crops in a natural environment also keeps the farmland healthy, ensuring naturally fertile soil and waterways that stay free from pollution.
Pesticides Are Pretty Evil
Unfortunately the conventional textile industry has become one of the most polluting industries in the world. This is why more and more consumers and apparel producers are demanding sustainable and organic fabrics. Statistically, more than a quarter of the world’s insecticides are used for growing conventional cotton and kill thousands of innocent animals, plants, animals and insects each year. It also can pollute our soil and waters. Pesticides also contain known carcinogens (agents that have been proven to cause cancer) and can harm farmers who are in contact with them daily.
Pesticides are Expensive
Not only are pesticides quite harmful and toxic, they are also expensive to use. On top of this, money from our taxes actually pays for the removal of these harmful chemicals from our water supplies. Sadly, the EPA has had to step in on more than one occasion where pesticide run-off has killed hundreds of thousands of fish in our waterways. If its killing our fish….why are we ok with it all over our foods and cotton crops? Remember, if its something you are eating and its not labeled as certified organic, its probably covered in these pesticides.
No GMO’s
A GMO is a “genetically modified organism” and is man-made in a laboratory. Organic farming does not allow genetically modified crops because it’s just creepy what we can end up with! It also creates absolute environmental havoc. And the kicker- no one really knows the long term affects.
Ethical Farming
One reason why I truly love supporting organic farming is that organic farmers are following their morals and ethics and not necessarily their pocketbooks. It takes a lot more time and finances to be certified organic because it’s not the majority way. It also takes years (up to 11 to be exact!) to get all the pesticides out of soil. Most farmers can’t afford to wait this long and lose their income in the process. Also, organic farms are strictly inspected by international organizations and have to follow extremely specific guidelines. Organic crops can also yield smaller harvests because without pesticides the crops are subjected to consumption by wildlife. Basically, the right thing is not always the easiest—BUT it will be so much easier when everyone is doing it and it would cost us all less as well!
Article by Beth Doane
Beth Doane is a fashion designer and consultant focusing on eco-conscious product development and marketing. She founded and designed the internationally acclaimed Rain Tee collection and Andira International.







